Our Menu

Mexican Clay Cup “Cantarito.” We had these custom made in Mexico for our restaurant. A Cantarito is a traditional small clay cup that is used to serve drinks. Inside of cup has a glaze finish. The perfect souvenir gift! Colors available: Blue / Orange / Maroon / Pink / Purple

Your choice of 3 salsas (4oz each) | Salsa Verde (mild) | Avocado Salsa (medium) | Salsa Roja (mild) | Spicy Pineapple (Medium) Habanero Salsa (hot) | Salsa Brava (very hot)

Fresh Guacamole with onion, cilantro, tomato, lime & spices

Add Chorizo +$1

Re-fried bean dip with Queso | Add chorizo +$1 / Vegetarian Option also available with Whole Pinto Beans

Our large cheese dip with grilled chicken, steak, pico de Gallo, queso fresco & served with flour tortillas | Add chorizo +$1 | Make it "Deluxe" by adding Sour Cream & Guacamole +$2

Mexican style street corn (cut off the cob), Mayo, Queso Fresco, Creamy Chipotle, Tajin, Lime, Epazote. Spicy version also available with Arbol Salsa (warning: very spicy!)

Chihuahua & Oaxaca cheese with Chorizo. Served with tortillas.

An authentic Mexican Jalisco classic. A bowl of hot & spicy beef soup made with small pieces of steak simmered in tomatillo salsa, pinto beans, bacon, cebollitas, chiles toreados. Served with chopped onion, cilantro, radish and corn tortillas. Add Avocado +1.50

Our homemade chicken soup is served with fresh broth, pulled chicken breast, Mexican rice, pico de gallo & avocado slices

Pulled chicken, Hominy, Cabbage, Radish, Cilantro, Onion, Avocado, Lime. Served with corn tostadas. /// Make it Spicy by adding Serrano Peppers.

Mixed greens, heirloom cherry tomatoes, cucumber, radishes, red onion, queso fresco, Avocado Slices & choice of salad dressing: Cilantro Ranch, Serrano Pepper Ranch, Chipotle Ranch, Balsamic Vinegrette | Add Protein: Chicken +$2, Steak +$3, Portobello Mushroom +$2, Shrimp (5) +$6

Birria Consommé beef broth served with onion, cilantro, lime.

Your choice of protein on a bed of chips with cheese dip. Topped with sour cream, pico de gallo, guacamole & jalapeños | Tinga Chicken $13.99 | Carnitas $14.99 | Pibil $14.99 | Beans $13.99 | Grilled Chicken $14.99 | Steak $15.99 | Birria Beef $15.99 | Shrimp $16.99 / Add Beans +$2.00

Topped with onion, bell pepper & cheese dip. Shrimp $16 .99| Texas (Chicken, Steak and Shrimp) $16.99 | Chicken $13.99 | Steak $15.99 /// Make it Supreme: Add Guacamole, Sour Cream, Pico de Gallo and Jalapenos +$2.50

Poblano pepper, carrot & Mexican cheese

Homemade chicken tamale with salsa verde

Pulled pork with salsa roja

A large flour tortilla filled with Mexican rice, refried beans, grilled chicken, & chorizo. Topped with cheese dip, Pico de gallo, queso fresco & sour cream | Add steak + $2 | with Birria Beef + $2

A large flour tortilla filled with tender, grilled & thin-shaved rib-eye with onions, poblano peppers & mushrooms. Topped with cheese dip, queso fresco & sour cream

A large flour tortilla filled with white rice, black beans & cochinita pibil (marinated, slow-roasted pork). Topped with cheese dip, habanero salsa, sour cream, guacamole, pickled onion, and habanero & queso fresco | Sub Steak or Birria Beef +$2

A deep fried burrito filled with Chihuahua cheese and your choice of Tinga Chicken, Grilled Chicken, Carnitas, Cochinita Pibil or Veggies. Covered with cheese dip and queso fresco. Served with Mexican rice, re-fried beans, lettuce, sour cream, pico and guacamole. | Add Chorizo on top +$1 / Add Chipotle Sauce on top +$0.50 / Sub Al Pastor +$1.50 / Steak +$2 / Birria Beef +$2 / Fajita Chicken +$1 / Fajita Steak +$2

Three corn tortillas filled with grilled chicken and covered with creamy salsa verde, chihuahua cheese, sour cream, queso fresco, cilantro and radish. Served with cilantro white rice and avocado slices.

Shredded tinga chicken stuffed into three homemade corn tortillas & covered with a red chile guajillo sauce. Topped with chihuahua cheese, sour cream, queso fresco, red onion & radishes. Served with avocado slices & Mexican rice

Three house-made corn tortillas filled with chicken and topped with house-made mole poblano, sour cream & toasted sesame seeds, served with white rice | Contains Nuts & Gluten

Street-style tacos on a corn tortilla. Topped with cilantro & onion. Served with Salsa & Lime | Choice of Protein: Chicken $4.50 | Steak $5 | Carnitas $4.50 | Chorizo $4.50 | Mushroom $4.50 | Choice of Salsa: Salsa Verde (Mild) | Avocado Salsa (Medium) | Salsa Roja (Mild) | Spicy Pineapple (Medium) | Habanero Salsa (Hot) | Salsa Brava (Very Hot)

Flour tortilla with choice of protein. Topped with romaine lettuce & cheese | Grilled Chicken $4.50 | Steak $5 | Birria Beef $5 | Carnitas $4.50 | Chorizo $4.50 | Pibil $5 | Tinga Chicken $4.50 | Mushroom $4.50 | Make Your Taco Supreme +$0.50 (Adds sour cream and pico de gallo) | Add Chipotle Sauce +$0.50 | Add Serrano Pepper Ranch +$0.50 | Add Mango Habanero Glaze $0.50

Adobo marinated pork grilled with fresh pineapple. Served on a homemade corn tortilla topped with cilantro and onion. Comes with Spicy Pineapple Salsa or Salsa of Choice | Add Melted Chihuahua cheese +$1 | Add Mango Habanero Glaze (optional)

Marinated pork slow-roasted for 12 hours. Cilantro, pickled onion & habanero served on a homemade corn tortilla. Served with Habanero Salsa on the side.

Two spicy tacos with jumbo shrimp on a flour tortilla. Topped with red cabbage, cucumber, creamy chipotle sauce, mango habanero glaze & cilantro

Three fried corn tortillas stuffed with stringy chihuahua cheese & juicy birria beef. Served with consommé for dipping, cilantro, onion & spicy birria salsa

2 Tacos with flour or corn tortillas, adobo marinated grilled Mahi-Mahi, avocado, cabbage, pico de gallo, creamy chipotle sauce, serrano pepper ranch

Bell peppers, caramelized onions, squash, zucchini & cheese in a flour tortilla

Grilled chicken, mixed cheeses & creamy chipotle sauce | Add Steak $2 | Sub Birria Beef +$2 | Add Guacamole $1.50

Filled with cheese, grilled bell pepper & onion. | Chicken $12.99 | Texas $14.99 | Steak $13.99 | Shrimp $14.99

Eight ounces of Angus skirt steak served with Mexican rice, refried beans, guacamole, grilled cambray onions and serrano pepper, molcajete salsa verde and corn tortillas.

Chicken & Steak $23.99 | Texas (Chicken, Steak & Shrimp) $26.99 | Shrimp $25.99 | Steak $21.99 | Chicken $19.99 | Served with sautéed bell peppers, caramelized onions, Pico de gallo, Sour Cream, Mexican rice, refried beans & flour or corn tortillas | Add chorizo or shredded cheese +$1, Add guacamole +$1.50

Portabella Mushroom, Grilled Zucchini & Squash, Bell peppers, Caramelized Onions. Served with cilantro white rice, black beans, pico de gallo, sour cream and corn or flour tortillas. 16.99 / Add Guacamole +1.50 / (V) (GF) (V+)

*Fajitas are cooked to order. Consuming raw or undercookedmeats, poultry, seafood, shellfish oreggs may increase your risk offoodborne illness, especially if you havecertain medical conditions.

8 jumbo shrimp sautéed with butter, garlic, lemon, chipotle, chiles & spices. Served with avocado slices & white rice. Spicy! Mild, Medium, Hot (Mexican Hot!)

A staple comfort food item! Char-grilled chicken breast on a bed of Mexican rice & topped with queso. | Steak & Chicken $14.99 | Steak $14.99 | Birria Beef $14.99 | Texas (Chicken, Steak & Shrimp) $16.99

Housemade and served with pumpkin spice whipped cream.

Home-made Mexican sponge cake.

Housemade churros rolled with cinnamon sugar and served warm with whipped cream & cajeta (homemade caramel) | Add a Scoop of Homemade Churro Ice Cream +$3

4 oz.

Fried Jalapeno or Serrano Peppers served with cebollitas, salt and lime